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Sweet BombDiggity Farms

Sweet BombDiggity Farms

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Field Notes

Stories and guides from the life we’re designing on purpose: what’s growing in the garden, what’s cooking in the farm kitchen, life with the animals, and a little of everything in between.

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Start with a guide:Growing FlowersGrowing VegetablesGarden by the SeasonCanning and PreservingSourdoughBackyard ChickensAll guides →

Notice what’s still worth tending

October 16, 2025

Softer air, the last blooms gathered, and the compost pile steaming on cool mornings. A letter about noticing what is still worth tending.

Garlic curing on a wire rack in the barn

Rest is part of the design

October 2, 2025

Rest is part of the life we designed, not a break from it. A letter about travel, quiet afternoons, and making room to recharge.

Four bottles of BombDiggity Blaze hot pepper sauce lined up on a stump outdoors

BombDiggity Blaze Hot Pepper Sauce Recipe

September 27, 2025

BombDiggity Blaze is our garden hot pepper sauce. Peppers, onion and garlic simmered in apple cider vinegar with honey and salt, blended smooth and kept in the fridge. It goes on everything from tacos to eggs.

The right mindset can change everything | Sweet BombDiggity Farms

One bite of the elephant at a time

September 18, 2025

Some farm days feel like drinking from a firehose. A letter about taking one chore, one decision, one breath at a time, and what shifts when you do.

Country Living Connoisseur

Pull up a chair.

A letter from our place to yours, every other Thursday. More than 16,000 friends are already reading along.

  • Pull Up a ChairA story from our week
  • Out in the GardenWhat’s growing and what’s working
  • From the Farm KitchenA recipe or a preserving tip
  • Tuck It in Your PocketOne idea to carry with you
    Jules in a red shirt picking peppers among the kale and marigolds